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Strawberry Sorbet

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  • 1 cup lemon-lime flavored seltzer water
  • 2 cups chopped strawberries
  • 2 Tbsp. lime juice
  • 2 Tbsp. lemon juice
  • 2 cups boiling water
  • 1 pkg. Simple Mixes Strawberry Gelatin Mix
  • 1/2 cup sugar

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  1. Blend seltzer, strawberries and juices in blender until smooth. Add boiling water to combined gelatin mix and sugar in medium bowl; stir 2 min. until completely dissolved. Add strawberry mixture; stir until blended.
  2. Pour into 9-inch square pan. Freeze 1 to 1-1/2 hours or until ice crystals form 1 inch around edges of pan.
  3. Spoon half the gelatin mixture into blender; blend until smooth. Pour into medium bowl. Repeat with remaining gelatin mixture. Add to blended gelatin mixture in bowl; mix well. Transfer to freezer container.
  4. Freeze 6 hours or until firm.